Take payment at the table and turn it faster.

Your 8.40 table left at 8.55. The 9 o'clock booking is at the bar.

SkyTab POS till, handheld tablet and phone running the same restaurant order
Guest tapping a contactless card on a Shift4 card machine at a restaurant dinner table

The slowest course is the bill

Ninety minutes to eat. Fifteen to pay. The bill gets printed, walked over, argued over, then the card machine gets passed round six people. Take payment at the table, split by item, by cover or evenly, and a 105 minute table becomes 94. On twenty tables that is six more sittings on a Saturday.

  • ✓Free card machine and free setup, £0 upfront
  • ✓No rental and no PCI fee
  • ✓Works on WiFi and 4G, and keeps taking payments if the internet drops
  • ✓Card processing quoted on your turnover and card mix, in writing, before you commit

See your saving in 30 seconds

Three questions. No email, no callback. The number appears as you type.

£500£20,000

Based on what you have told us, we estimate you would save around

£2,510 a year

About £48 a week.

Plus a card machine, setup and installation worth over £1,000, free.

This is an estimate of savings, not a quote. Send us a recent statement and we will confirm your actual rate in writing the same day.

Get my rate

An estimate only, based on the figures you entered and the rate you selected. Your actual rate depends on your card mix, your monthly turnover and your statement. We quote in writing before you commit to anything.

Free card machine. No rental. No PCI fee.

Shift4 kitchen display screen mounted above the pass showing live orders

The chit said no nuts and the satay went out anyway

On a Saturday with an agency chef on the pass, an allergy note lives in one person's head between the table and the kitchen. Typed at the table as a modifier, it travels with the dish to the kitchen screen, the ticket and the bill. No till makes you compliant on its own. This removes the step where it gets forgotten.

Empty table laid for four in a full restaurant on a busy evening

The 7pm four top that never arrived

A Saturday no show costs the table you turned away at six, the covers, and the food ordered in for them. Send a deposit request by payment link when the booking is made. The ones who were never coming do not book, and the ones who arrive get it back against the bill.

Greg Gibbons looked at everything first

After extensive research on the marketplace, it was clear that EMenu Now solved more operational issues and provided the best experience vs any other product I have seen.

Greg Gibbons, Central Operations Director, The Big Table. Dino Sura at Burger and Lobster says it on film, by name, at his own venue: “Customers can order when they're ready, without having to wait for a member of staff.” Watch the films.

What it costs

The till is £39 a month per point of sale with £0 upfront. Kitchen display £27 a month. Handhelds for the floor £24 a month. A free card machine for the bar, with free setup and no PCI fee.

Card tips are captured against the shift and the server, which is the record the Employment Allocation of Tips Act asks you to keep. Card processing is quoted on your own turnover and card mix. See every price.

Bring us a Saturday service

Tell us your covers, your average turn and how long the bill takes. We will show you what the turn is worth before you commit to anything.

Get my quote

The kit that runs it

Tap any one to see what it does and what it costs.

What changes

  • Four minutes to pay instead of fifteen
  • Bills split by item, by cover or evenly at the table
  • Allergy notes attached to the dish on every screen and ticket
  • Deposits by payment link, so a no show costs somebody other than you

Tell us how your week actually runs

Send us your numbers and we will quote your rate in writing, with every fee named, before you commit to anything.